
DESSERT MENU
To place your orders:
Call Chef Pilar Lopez at; 317-459-9144
email: pilar@pastrystation.com
PIES (6 - 8 servings) $ 18.00
Apple Pie
Pecan Pie
Pumpkin Meringue
Pumpkin Pecan Brown Sugar Topping
CAKES (10 - 12 servings) $ 30.00
Pineapple Upside-down
Pear Upside-down
Flourless Chocolate
Assorted Holiday Cookies $ 18.00 doz.